Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts
Sunday, 1 May 2016
2.5 SYN - CREAMY MUSTARD SAUSAGES
Hi guys, another fantastic low syn recipe that serves 4 people and tastes amazing! Per portion this works out around 2.5syns but can be made lowers syns by replacing some of the ingredients which I will add below.
Ingredients
Dried pasta ribbons (Tagliatelle or Pappardelle)
8 low fat sausages (I used Weight Watchers Cumberland Sausages - 0.5syn per sausage)
1 garlic clove (chopped finely)
250g mushrooms (sliced)
2 tablespoons Dijon Mustard or Wholegrain Mustard (mine was 3syns - check the syns as they vary)
Juice of one lemon
2 tablespoons half-fat crème fraiche (3syns - you could use Quark to lower the syns)
Fresh parsley (chopped)
Salt and pepper to taste
Recipe
1. Cook your pasta according to its instructions.
2. Whilst your pasta is cooking, remove the meat from the sausages and add to a frying pan.
3. Brown the sausage meat and add the garlic, mushrooms and seasoning.
4. When the mushrooms are cooked add the mustard, lemon juice, 2 tablespoons of water and stir.
5. Remove from the heat and stir in your crème fraiche (or quark). Check for seasoning.
Serve your cooked pasta and sprinkle with parsley.
You can add more speed food to this dish and make it EESP by swapping your pasta for vegetables.
Remember you can add or change a recipe to make it your own!
I hope you enjoy! Let me know what you think!
Hayley xxx
Saturday, 30 April 2016
0.5 SYN SESAME BEEF STIR FRY
This recipe is perfect for an EESP meal idea. The sesame beef stir fry is 0.5syn a serving but can be made syn free! This recipe serves 4.
Ingredients
150g frying steak (cut into thin strips and fat removed)
200g carrots (cut into matchsticks)
1 red pepper (reseeded and thinly sliced)
4 spring onions (cut into thin strips lengthways)
2 tablespoons soy sauce
2 tablespoons oyster sauce (check for a syn free variety)
2 tablespoons orange juice cordial (sugar free variety)
1 tbsp tomato ketchup (1syn - you could use tomato purée to save on syns)
2 tablespoons water
1 teaspoon cornflour (0.5syn)
1 tablespoon sesame seeds (3syns - you can make this without sesame seeds for a lower syn alternative)
Recipe
1. Spray a pan with Fry Light and stir fry your beef, vegetables for 3-4 minutes.
2. Whilst the beef is cooking mix the rest of the ingredients together in a bowl.
3. Add to the pan, mix well and cook for a further 3 minutes.
Serve immediately! Its that simple!
You could mix this recipe up by replacing the beef for chicken or turkey, you could add a variety of stir fry vegetables to add more speed food to your plate!
You could also serve this with noodles. The possibilities are endless! Let me know what you think!
Hayley xxx
Monday, 25 April 2016
1.5 SYNS - CHICKEN CACCIATORE
Chicken Cacciatore
This recipe is filling, tasty and even low in syns! This is for 4 people but I had leftover sauce which will do perfect for freezing!
(Note - This can be made syn free by swapping the white wine for 150ml of water! It's up to you!)
Ingredients
Fry Light
4 chicken breasts (skinless and on the bone. You could just do chicken breast pieces)
4 rashers of lean back bacon (cut into strips, fat removed)
2 onions (finely sliced)
2 garlic cloves (finely sliced)
150ml of dry white wine (6syns but this depends on the wine you use, syn accordingly)
2 x 400g cans of chopped tomatoes
1 bay leaf
2 tsp dried oregano
225g button mushrooms
1 red pepper (diced)
150g broccoli florets
100g baby sweetcorn
1 tsp sugar (1syn)
240g pasta ribbons
salt and pepper to taste
Recipe
1. Spray a large pan with the Fry Light and add your chicken. Cook on a high heat to brown all sides of the chicken and season. (Remove from the pan to a plate)
2. Reduce the heat and add your bacon, onions, garlic and stir fry for 4 minutes or until the onions are starting to soften.
3. Add your wine and increase to a high heat for 2 minutes whilst stirring continuously. Now add the rest of the ingredients (apart from the pasta) to the pan with the chicken and simmer for 15 minutes covered with a lid.
4. Uncover and simmer for a further 20minutes or until the sauce has thickened. Meanwhile cook your pasta according to the instructions and serve with your chicken and sauce.
Serve immediately! Let me know your thoughts!
Hayley xxx
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